Spain 2024 Harvest

The 2024 Spanish wine harvest experienced notable regional variations due to diverse climatic conditions. Overall, production increased by approximately 17% compared to the historically low yield of 2023, reaching around 38 million hectoliters. However, this figure remains about 4.7% below the five-year average.

Central and Southern Spain:

Regions such as Castilla-La Mancha, which accounts for over half of Spain's wine production, reported favorable conditions. The area experienced moderate summer temperatures and sufficient spring rainfall, leading to an estimated production of 23 million hectoliters, a significant increase from the previous year.

 Similarly, Extremadura anticipated a substantial harvest under comparable conditions.

Northern Spain:

In contrast, northern regions faced challenges due to heavy spring rainfall, which led to fertility issues and fungal diseases. For instance, La Rioja's harvest decreased from 384 million kilograms in 2023 to 276 million in 2024

 Galicia, while experiencing a smaller harvest, reported the healthiest crop in a decade, with grapes exhibiting excellent freshness and balance.

Eastern Spain and the Islands:

Eastern regions and the Spanish archipelagos continued to suffer from drought conditions. This led to particularly small vintages in areas like Priorat, Jumilla, and both the Canary and Balearic Islands. Despite these challenges, producers in these regions remained optimistic about the quality of the wines produced.

In summary, while the 2024 Spanish wine harvest saw an overall increase in production compared to the previous year, regional disparities were pronounced due to varying weather patterns. Nevertheless, the dedication of viticulturists and winemakers across Spain is expected to result in wines of commendable quality from this vintage.

Vineyard in Spain